Best answer: What does l mean in cooking?

What does TR stand for in cooking?

Tablespoon. t, t., ts, ts. tsp, tsp. Teaspoon.

What does 1l mean in a recipe?

In cooking the old unit Liter (l) is commonly used to measure volume. One liter is (exactly) equal to 0.001 cubic meters, or 1 cubic decimeter, written like: 1 l = 1 dm3.

What is 1t cooking?

Teaspoon = t. or tsp. Tablespoon = T. or tbsp.

What does F mean in cooking?

Fahrenheit (degrees F)

What does Based mean in cooking?

Food bases are commonly made with the natural juices of a variety of different meats, shellfish, fish, herbs, and other foods to be formed into a paste or a granular product. Similar to bouillon, food bases provide a more concentrated flavor when making sauces, broth, soups, or vegetable, meat, pasta, and rice dishes.

What is the abbreviation for pinch in cooking?

Measurements and Abbreviations

Measurement Equivalents
1 Tablespoon (tbsp) = 3 Teaspoons (tsp)
1 Gallon (gal) = 4 Quarts
16 Ounces (oz) = 1 Pound (lb)
Dash or Pinch = less than 1/8 Teaspoon

What does RT stand for in cooking?

Texas Red Chili Powder (RT Original) – Mild Bill’s Gunpowder Foods.

What does GRS stand for in cooking?

In speciality cooking an accurate weight and mass unit measure can be totally crucial. If there is an exact measure in gr – grains used in weight and mass units, it’s the rule in culinary career, that the grain number gets converted into g – grams for the weight and mass absolutely exactly.

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What does AMP mean in a recipe?

this symbol “&” is called an ampersand. it is derived from the latin “et”, which means “and”.