You asked: How long should you cook an 18 lb turkey?

How long does it take to cook an 18 lb unstuffed turkey?

Traditional Roast Turkey (unstuffed)

Unstuffed
8 to 12 pounds 2 3/4 to 3 hours
12 to 14 pounds 3 1/2 to 4 hours
14 to 18 pounds 4 to 4 1/4 hours
18 to 20 pounds 4 1/4 to 4 3/4 hours

How long do you cook an 18 1/2 pound turkey?

If your turkey weighs 18 to 20 pounds, roast it at:

  1. 425°F for 3½ to 3¾ hours.
  2. 400°F for 3¾ to 4 hours.
  3. 350°F for 4 to 4¼ hours.
  4. 325°F for 4¼ to 4½ hours.

Do you cook a turkey at 325 or 350 degrees?

Roast in a 325° or 350° (depending on size of bird; see below) oven until thermometer registers 160°. If turkey is unstuffed, tip slightly to drain juices from body cavity into pan. Transfer turkey to a platter. Let stand in a warm place, uncovered, for 15 to 30 minutes, then carve.

How do I keep my turkey moist?

Classic Bread Stuffing Recipe

  1. Choose a fresh turkey instead of a frozen one. …
  2. Roast two small turkeys rather than one large one. …
  3. Brine the turkey. …
  4. Rub soft butter under the skin. …
  5. Truss loosely, or not at all. …
  6. Roast the turkey upside down at first. …
  7. Don’t overcook it. …
  8. Let the turkey rest before carving.
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How long does it take to cook an 18 pound turkey at 350 degrees?

We recommend roasting turkey at 350 degrees F for 13 minutes per pound for an unstuffed turkey.

How Long to Cook a Turkey.

Turkey Weight Servings Cooking Time
12 to 14 lb 8 to 10 2 3/4 to 3 hours
15 to 18 lb 10 to 12 3 1/4 to 4 hours
18 to 20 lb 12 to 14 4 to 4 1/4 hours
20 to 22 lb 14 to 16 4 1/4 to 4 3/4 hours

How long to cook a turkey at 325 in a convection oven?

Range & Wall Oven – Cooking a Turkey in a Convection Oven

Minutes/lb. Oven Temp
Unstuffed (10-15 lbs.) 8-11 min./lb 325
Unstuffed (over 15 lbs.) 7-10 min/lb. 325
Turkey Breast
4-6 lbs. Breast 16-19 min/lb 325

How long do you cook a turkey at 325?

How Long to Roast a Turkey

  1. For one 8- to 12-pound turkey, roast at 325°F for 2¾ to 3 hours.
  2. For one 12- to 14-pound turkey, roast at 325°F for 3 to 3¾ hours.
  3. For one 14- to 18-pound turkey, roast at 325°F for 3¾ to 4¼ hours.
  4. For one 18- to 20-pound turkey, roast at 325°F for 4¼ to 4½ hours.

Is it better to cook a turkey in a convection oven or regular oven?

Using a convection oven yields more efficient cooking. Because dry hot air is blowing directly on the food, your dishes will cook about 25 percent faster in a convection oven.

How long do you cook a 19 lb turkey?

In an oven set to 325 degrees Fahrenheit, cooking an 18- to 20-pound unstuffed thawed or fresh turkey will take between 4 1/4 and 4 1/2 hours, according to the USDA. This amounts to about 14 minutes of cooking time per pound. For a 19-pound turkey, this comes to about four hours and 26 minutes.

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How long does it take for turkey to cook?

How Long Does It Take to Cook a Turkey?

Turkey Weight Cooking Time Doneness Temperature
6-8 lb. breast 2 hrs 15 mins–3 hrs 15 mins 165°F
8-12 lbs. 2 hrs 45 mins–3 hrs 170-175°F
12-14 lbs. 3 hrs–3 hrs 45 mins 170-175°F
14-18 lbs. 3 hrs 45 mins–4 hrs 15 mins 170-175°F